One of the best vintages in recent memory. Vibrant ruby in colour with lots of rich earth and dark berry aromas on the nose. Bright raspberry, cranberry fruit, with some warm spice on the lingering finish. The silk-smooth tannins hold the wine together and deliver a soft, fruit-driven experience. It's a blend of Zinfandel, Petite Sirah and Petit Verdot aged 15 months in American oak. Pairs well with red meat, bold cheeses and great for barbecued dishes.